Hello dear
Welcome To Two Peck Crispy Chicken
**About Two Peck Crispy Chicken**Nestled in the heart of Sydney, Two Peck Crispy Chicken specializes in delectable fried chicken that captivates taste buds with its juicy, crunchy perfection. Offering a menu that highlights Crispy Chicken Ribs, Golden Chicken Wings, and Boneless Cutlets, alongside delightful desserts like Fried Oreos, this casual eatery guarantees satisfaction. Reviews praise its consistent quality and bold flavors, with medium spice levels adding a kick without overwhelming diners. Notably, the efficient staff enhance the experience, ensuring prompt service even during peak hours. If you're craving a tasty late-night bite, look no further than this Taiwanese gem, where the crispy chicken truly shines.
Taste the best
Discover Our Menu
Crispy Chicken Ribs
A$11.69Sweet Potato Balls(5pc)
A$7.15Solo
A$3.00
Green Tea Latte
A$5.40Fried Oreo Cookies
A$7.67Silk Thread Roll
A$6.43
King Oyster Mushroom
A$9.09Crispy Tofu
A$7.79Boneless Cutlet
A$15.59 About
Two Peck Crispy Chicken
Welcome to the flavorful world of Two Peck Crispy Chicken, a gem nestled in the heart of Sydney at Shop 45/1 Dixon St, NSW 2000. Known for its no-frills approach, this eatery offers a casual vibe perfect for fried chicken lovers seeking a quick yet satisfying meal.
At Two Peck, the focal point of the menu is, without a doubt, their crispy chicken cutlets. Patrons rave about the fat and juicy chicken, seasoned with just the right amount of chicken salt and spices. A customer aptly described the enticing aroma wafting through the air as "really good," indicating the allure of their culinary creations. This sentiment resonates throughout various reviews, highlighting that the chicken maintains its crunch even after a commute, a testament to the quality and care taken in their preparation.
Beyond chicken, the menu is vast and intriguing, offering an array of sides and mains. From delicately fried Oreo cookies to tantalizing cuttlefish balls, and from sweet potato balls to the unique tempura fishcake, there is something for everyone. The takoyaki has also garnered attention, praised for being fresh and delightful, complementing the chicken perfectly.
For those craving a late-night bite, Two Peck Crispy Chicken operated late into the night, making it a popular spot for midnight munchies. However, be prepared for a bustling atmosphere filled with delivery drivers during those peak hours; their delicious offerings are well worth the wait.
What sets Two Peck apart is not just their enchanting menu but also their dedicated service. Customers have shared experiences of quick resolutions to minor errors, evidencing the staff's commitment to customer satisfaction. Additionally, the restaurant exudes a humble charm, reminiscent of traditional Taiwanese street food, making it a beloved spot for both locals and visitors alike. The franchise's adherence to consistent quality over the years has built a loyal customer base, ensuring that every meal is just as memorable as the last.
If you find yourself in Sydney seeking an unbeatable fried chicken experience, Two Peck Crispy Chicken awaits. Their dedication to flavor, quality, and service will leave you craving for more. Grab a plate, indulge in their crispy delights, and savor the essence of Taiwan right at your table!
People talk
Our Guestbook
“ A no frills casual spot. Love their fat and juicy crispy chicken cutlet, my staple. Medium spicy with chicken salt A mom who shared the lift with me exclaimed: “That smells really good, now I regret getting Macs.” Me: “Yes it is REALLY good you should try it!” The staff are always efficient. They got my drink wrong once and immediately replaced it. I appreciated that they offered to let me keep the wrong order instead of just throwing it away. ”
“ The humongous crispy chicken is a pretty good choice for a main meal side irder to snack on! Potion is big and the food is fresh and crispy! Downside is that its on the highside, will probably get it again when im back ”
“ Late night hole in the wall with excellent fried chicken Numerous other menu items but predominately fried chicken based Super tasty super crispy fried chicken Open late Draw back if ordering on late night is the store is full of entitled delivery drivers who flood the counter and make access difficult Great chicken ”
“ Tried the boneless chicken cutlet (salt pepper flavour) for $12. It's beautifully crunchy, tender, a little bit juicy. Even after my 1-hour commute home, after getting a little hot and steamy in the paper bag, it was still perfectly crunchy when I got home. The salt pepper seasoning is quite mild - not too salty or too peppery (much less peppery than Hot Star in Taiwan), and has a touch of sweetness which makes it very moreish. ”
“ This place is has a really good fried chicken. It tasted and always has been very juicy chicken, compared to other fried brand. It has that unique flavour on the meat, making it different with other fried chicken in Sydney. I could say that the chicken flavour/juiciness has been quite consistent, has not changed over the past 5 years (at least on this branch). Although sometimes the chicken might come a bit under-seasoned, but I think, overall, it is still delicious. If I am not wrong, this brand comes from Taiwan. If you are on budget, you can buy this, cut in half, eat the first half with rice and keep the rest for later (from what I have heard). ”